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Pizza: More than 60 Recipes for Delicious Homemade Pizza
by by Diane Morgan ; Tony Gemignani
Binding: Paperback, 168 pages
Publisher: Chronicle Books
Weight: 143
Dimension: H: 0.71 x L: 7.94 x W: 0.75 inches
ISBN:9780811845540

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Book Description:
Team five time world pizza throwing champion Tony Gemignani with acclaimed cookbook author Diane Morgan and the result is a cookbook that will turn any home kitchen into the best pizzeria in town. There are over 60 selections on the menu, including the thick, rounded edge crust of classic Neapolitan pizza Margherita, the thin crust New York style Italian Sausage and Three Pepper Pizza, and the stick to your ribs, deep dish kind, smothered in spinach and mozzarella. There are also plenty of new fangled pizzas: layered with Thai curry flavored chicken or pineapple; cooked on the grill; even quick and easy versions using storebought crust. Aficionados will find six pizza dough recipes ready to suit anyone's crust preferences. Tips for proper use of such related gear as peels, stones, tiles, pans, grills, and ovens make this a complete pizza package. And with step by step dough tossing instructions from Tony himself, it's clear: When it comes to pizza Pizza delivers.


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