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Amanda Heywood
1. Fondue It!: 50 Recipes to Dip, Sizzle and Savor
Author: Silvana Franco - Photographer: Amanda Heywood
ISBN: 0762411570
ISBN13: 9780762411573
Binding: Hardcover
List Price: $12.95
Publisher: Courage Books
Published Date: 09/02/2001
2. Finger Food: Delectable Dips, Snacks and Bites for Perfect Parties
Author: Elizabeth Wolf-Cohen - Photographer: Amanda Heywood
ISBN: 1842155075
ISBN13: 9781842155073
Binding: Hardcover
List Price: $12.95
Publisher: Southwater Pub
Published Date: 11/01/2001
3. Making Models
Author: Ray Gibson - Author: Kathy Gemmell - Illustrator: Raymond Turvey - Illustrator: David Eaton - Illustrator: Amanda Heywood - Illustrator: Ray Moller
ISBN: 0881107557
ISBN13: 9780881107555
Binding: Hardcover
List Price: $15.95
Publisher: Edc Pub
Published Date: 01/01/1995
4. Starting Cooking
Author: Gill Harvey - Creator: Maria Wheatley - Creator: Sarah Bealham - Editor: Fiona M. Watt - Illustrator: Amanda Heywood - Illustrator: Norman Young
ISBN: 0794506666
ISBN13: 9780794506667
Binding: Paperback
List Price: $4.95
Publisher: Edc Pub
Published Date: 01/01/2005
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