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Alain Ducasse
1. Diccionario Del Amante De La Cocina
Author: Alain Ducasse
ISBN: 8449316200
ISBN13: 9788449316203
Binding: Paperback
List Price: $48.95
Publisher: Paidos Iberica Ediciones
Published Date: 10/15/2004
2. Encuentros Con Sabor
Author: Alain Ducasse
ISBN: 8483107139
ISBN13: 9788483107133
Binding: Paperback
List Price: $22.95
Publisher: Tusquets Editor
Published Date: 01/01/2002
3. Provence of Alain Ducasse
Author: Alain Ducasse - Author: Francois Simon
ISBN: 2843232473
ISBN13: 9782843232473
Binding: Hardcover
List Price: $45.0
Publisher: Editions Assouline
Published Date: 03/01/2001
4. Grand Livre De Cuisine: Alain Ducasse's Desserts and Pastries
Author: Frederic Robert - Author: Alain Ducasse
ISBN: 284844049X
ISBN13: 9782848440491
Binding: Hardcover
List Price: $70.0
Publisher: Alain Ducasse Editions
Published Date: 09/02/2009
5. Ducasse Flavors of France
Author: Alain Ducasse - Author: Linda Dannenberg - Photographer: Pierre Hussenot
ISBN: 1579653197
ISBN13: 9781579653194
Binding: Hardcover
List Price: $40.0
Publisher: Artisan
Published Date: 09/21/2006
6. Ducasse Made Simple By Sophie: 100 Recipes from the Master Chef, Simplified for the Home Cook
Author: Sophie Dudemaine - Author: Alain Ducasse - Editor: Linda Dannenberg - Photographer: Francoise Nicol
ISBN: 2848440422
ISBN13: 9782848440422
Binding: Hardcover
List Price: $35.0
Publisher: Alain Ducasse Editions
Published Date: 09/01/2008
7. At the Crillon and at Home Receipes by Jean-Francois Piege
Author: Jean-Francois Piege - Foreword By: Alain Ducasse - Foreword By: Thomas Keller
ISBN: 208030058X
ISBN13: 9782080300584
Binding: Hardcover
List Price: $65.0
Publisher: Flammarion
Published Date: 09/30/2008
8. Asian Tapas: Small Bites, Big Flavors
Author: Not Available - Author: Anton Kilayko - Foreword By: Alain Ducasse - Introduction by: Judy Sarris - Introduction by: Leanne Kitchen - Photographer: Edmond Ho
ISBN: 0794603149
ISBN13: 9780794603144
Binding: Hardcover
List Price: $27.95
Publisher: Periplus Editions
Published Date: 10/15/2004