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John Burgoyne
1. Dramatic and Poetical Works of the Late Lieut. Gen. J. Burgoyne
Author: John Burgoyne
ISBN: 0820112852
ISBN13: 9780820112855
Binding: Hardcover
List Price: $75.0
Publisher: Scholars Facsimilies and Reprint
Published Date: 05/01/1999
2. State of the Expedition from Canada
Author: John Burgoyne
ISBN: 0405011466
ISBN13: 9780405011467
Binding: Hardcover
List Price: $25.95
Publisher: Ayer Co Pub
Published Date: 12/30/2006
3. Management Learning: Integrating Perspectives in Theory and Practice
Editor: John Burgoyne - Editor: Michael Reynolds
ISBN: 0803976437
ISBN13: 9780803976436
Binding: Hardcover
List Price: $125.0
Publisher: Sage Pubns Ltd
Published Date: 12/22/1997
4. Complete Book of Soups And Stews
Author: Bernard Clayton - Illustrator: John Burgoyne
ISBN: 0743277155
ISBN13: 9780743277150
Binding: Hardcover
List Price: $30.0
Publisher: Simon and Schuster
Published Date: 10/03/2006
5. Management Learning: Integrating Perspectives in Theory and Practice
Editor: John Burgoyne - Editor: Michael Reynolds
ISBN: 0803976445
ISBN13: 9780803976443
Binding: Paperback
List Price: $52.95
Publisher: Sage Pubns Ltd
Published Date: 12/22/1997
6. Manager's Guide To Leadership
Author: Tom Boydell - Author: Mike Pedler - Author: John Burgoyne
ISBN: 0077104234
ISBN13: 9780077104238
Binding: Paperback
List Price: $29.95
Publisher: McGraw-Hill
Published Date: 11/26/2004
7. Organizational Learning and the Learning Organization: Developments in Theory and Practice
Editor: Luis Araujo - Editor: John Burgoyne - Editor: Mark Easterby-Smith
ISBN: 0761959157
ISBN13: 9780761959151
Binding: Hardcover
List Price: $120.0
Publisher: Sage Pubns Ltd
Published Date: 06/22/1999
8. Organizational Learning and the Learning Organization: Developments in Theory and Practice
Editor: Luis Araujo - Editor: John Burgoyne - Editor: Mark Easterby-Smith
ISBN: 0761959165
ISBN13: 9780761959168
Binding: Paperback
List Price: $56.95
Publisher: Sage Pubns Ltd
Published Date: 06/22/1999
9. Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier
Author: Lauren Chattman - Author: Roland Mesnier - Author: John Burgoyne - Photographer: Maren Caruso
ISBN: 0743223179
ISBN13: 9780743223171
Binding: Hardcover
List Price: $40.0
Publisher: Simon and Schuster
Published Date: 09/01/2004
10. 834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
Author: Editors of Cook s Illustrated Magazine - Illustrator: John Burgoyne
ISBN: 1933615109
ISBN13: 9781933615103
Binding: Paperback
List Price: $16.95
Publisher: Cooks Illustrated
Published Date: 09/30/2006
11. Baking Illustrated: A Best Recipe Classic
Author: John Burgoyne - Editor: Cook s Illustrated Magazine - Photographer: Carl Tremblay
ISBN: 0936184752
ISBN13: 9780936184753
Binding: Hardcover
List Price: $35.0
Publisher: Cooks Illustrated
Published Date: 03/01/2004
12. Best Recipe
Editor: Cook s Illustrated Magazine - Illustrator: Carl Tremblay - Photographer: John Burgoyne
ISBN: 0936184388
ISBN13: 9780936184388
Binding: Hardcover
List Price: $29.95
Publisher: Cooks Illustrated
Published Date: 09/01/1999
13. Best Make-Ahead Recipe
Editor: America s Test Kitchen - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere
ISBN: 1933615141
ISBN13: 9781933615141
Binding: Hardcover
List Price: $35.0
Publisher: Cooks Illustrated
Published Date: 03/15/2007
14. Best American Classics: A Best Recipe Classic
Editor: Editors of Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Carl Tremblay
ISBN: 1933615036
ISBN13: 9781933615035
Binding: Paperback
List Price: $19.95
Publisher: Americas Test Kitchen
Published Date: 08/30/2006
15. Best Soups & Stews: A Best Recipe Classic
Editor: Editors of Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Carl Tremblay
ISBN: 1933615028
ISBN13: 9781933615028
Binding: Paperback
List Price: $19.95
Publisher: Cooks Illustrated
Published Date: 08/30/2006
16. Italian Classics
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Carl Tremblay - Photographer: Daniel Van Ackere
ISBN: 0936184582
ISBN13: 9780936184586
Binding: Hardcover
List Price: $35.0
Publisher: Boston Common Pr
Published Date: 08/01/2002
17. Inside America's Test Kitchen: All-New Recipes, Quick Tips, Equipment Ratings, Food Tastings, Science Experiments from the Hit Public Television Show
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Carl Tremblay - Photographer: Daniel Van Ackere
ISBN: 093618471X
ISBN13: 9780936184715
Binding: Hardcover
List Price: $29.95
Publisher: Cooks Illustrated
Published Date: 10/01/2003
18. Steaks, Chops, Roasts, and Ribs: A Best Recipe Classic
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 0936184787
ISBN13: 9780936184784
Binding: Hardcover
List Price: $35.0
Publisher: Cooks Illustrated
Published Date: 05/01/2004
19. Best Italian Classics
Editor: America s Test Kitchen - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 193361515X
ISBN13: 9781933615158
Binding: Paperback
List Price: $19.95
Publisher: Cooks Illustrated
Published Date: 04/01/2007
20. Best Meat Recipes: A Best Recipe Classic
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 193361532X
ISBN13: 9781933615325
Binding: Paperback
List Price: $19.95
Publisher: Americas Test Kitchen
Published Date: 03/01/2008
21. Best Vegetable Recipes
Editor: America s Test Kitchen - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 1933615168
ISBN13: 9781933615165
Binding: Paperback
List Price: $19.95
Publisher: Cooks Illustrated
Published Date: 04/01/2007
22. Cook's Illustrated Guide To Grilling And Barbecue: A Best Recipe Classic
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 0936184868
ISBN13: 9780936184869
Binding: Hardcover
List Price: $35.0
Publisher: Americas Test Kitchen
Published Date: 05/30/2005
23. Cover & Bake
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 0936184809
ISBN13: 9780936184807
Binding: Hardcover
List Price: $29.95
Publisher: Cooks Illustrated
Published Date: 09/30/2004
24. America's Test Kitchen Live!: The All-New Companion to America's Favorite Public Television Cooking Series
Editor: Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 0936184825
ISBN13: 9780936184821
Binding: Hardcover
List Price: $29.95
Publisher: Cooks Illustrated
Published Date: 11/30/2004
25. Test Kitchen Favorites: The 2007 Companion Cookbook to the Hit TV Show
Editor: America s Test Kitchen - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 1933615044
ISBN13: 9781933615042
Binding: Hardcover
List Price: $34.95
Publisher: Cooks Illustrated
Published Date: 11/30/2006
26. Hadden's Journal and Orderly Books: A Journal Kept in Canada and upon Burgoyne's Campaign in 1776 and 1777
Author: Horatio Rogers - Author: John Burgoyne - Author: William Phillips - Author: James Murray Hadden - Author: Guy Carleton Dorchester - Editor: Horatio Rogers
ISBN: 083981772X
ISBN13: 9780839817727
Binding: Hardcover
List Price: $94.5
Publisher: Irvington Pub
Published Date: 06/01/1979
27. Best 30-minute Recipe: A Best Recipe Classic
Author: Editors of Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Carl Tremblay - Photographer: Daniel J. Van Ackere
ISBN: 0936184981
ISBN13: 9780936184982
Binding: Hardcover
List Price: $35.0
Publisher: Boston Common Pr
Published Date: 09/30/2006
28. Best Light Recipe: A Best Recipe classic
Author: Editors at America s Test Kitchen - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 0936184973
ISBN13: 9780936184975
Binding: Hardcover
List Price: $35.0
Publisher: Cooks Illustrated
Published Date: 03/30/2006
29. New Best Recipe: All-New Edition
Author: Editors of Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Daniel J. Van Ackere - Photographer: Carl Tremblay
ISBN: 0936184744
ISBN13: 9780936184746
Binding: Hardcover
List Price: $35.0
Publisher: Cooks Illustrated
Published Date: 10/30/2004
30. Best Skillet Recipes: A Best Recipe Classic
Author: Editors of Cook s Illustrated Magazine - Illustrator: John Burgoyne - Photographer: Carl Tremblay - Photographer: Keller Keller - Photographer: Daniel J. Van Ackere
ISBN: 1933615419
ISBN13: 9781933615417
Binding: Hardcover
List Price: $35.0
Publisher: Americas Test Kitchen
Published Date: 03/01/2009