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  • Find more info., search and price compare for
    China Moon Cookbook
    by Author: Arminda Asprer Schreil
    Author: Barbara Tropp

    Binding: Paperback
    Publisher: Workman Pub Co
    Published Date: 10/01/1992
    List Price: USD $16.95
    Weight: 2.1 pounds
    0894807544
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        Publisher's Note:
    Barbara Tropp, the 'Julia Child of Chinese cooking' (San Francisco Chronicle), invented Chinese bistro--a marriage of home-style Chinese tastes and techniques with Western ingredients and inspiration. Here are 250 recipes--bursting with unexpected flavors and combinations--from this casual, innovative cuisine. Winner of a 1992 IACP/Julia Child Cookbook Award. 2-color illustrations throughout.


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