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    Book of Yields: Accuracy in Food Costing And Purchasing
    by Author: Francis Lynch

    Binding: Paperback, 6 edition, 224 pages
    Publisher: John Wiley and Sons Inc
    Published Date: 02/01/2004
    List Price: USD $37.65
    Weight: 1.45 pounds
    047145785X
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        Publisher's Note:
    This hands-on reference provides a substantial collection of accurate food measurements for more than 900 raw food ingredients. Complete with helpful information relating to food preparation, purchasing decisions, and controlling costs, the book is organized by food type and measurements reflect the way specific foods are typically measured in recipes.

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    Book of Yields: Accuracy in Food Costing And Purchasing - by Francis Lynch - Paperback - List $37.65

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